Fluffy and Soft Pau with Premium Fillings.
Pork Belly that is braised patiently over long hours on the stove to achieve the authentic teochew taste. Pork Belly are selected, not too fatty but at the same time not too lean either. A very convenient pau for breakfast, tea break or anytime of the day! It comes in a pack of 5 sets each.
Pau and Braised Pork belly will be packed seperately.
Steam for 10-12 mins (Chiller)
Steam for 15-20 mins, no defrost required (Freezer)
Chiller (7-8 days)
Freezer (Up to 2 months)
Note: No Parsley included.