Signature Product Range
Traditional secret recipe passed down by granny. Wan Gao made with rice flour, marinated minced pork, diced mushrooms, preserved radish and dried shrimps. Don't forget to add on our fried chilli to go along with it. Sauce packed separately.
To Reheat:
~ Air Fry
~ Pan Fry
~ Steam (recommended)
This is sold in a set of 5pcs. Garnish not included.
Storage:
Chiller (up to 2 weeks)